Baingan Bharta recipe shared by Riddhima Nair from India Food Network.
How to Make Baingan Bharta – There are many people who love baingan ka bharta all over the world. It goes great with missi roti, bajra roti, chawal ki roti, tandoori roti, moghlai roti.
Baingan Bharta
Prep time
Cook time
Total time
This week Roopa shows you an authentic coastal preparation of aubergine vangyache barit or baingan ka bharta as we all know it!
Author: Roopa Nabar - India Food Network
Recipe type: Lunch
Cuisine: Indian
Serves: 2
Ingredients
- Brinjal
- Coconut
- Onions
- Salt
- Coriander
- Jaggery
- Tamrind paste
- Chilies
Instructions
Method:
- In a large bowl, mix in the flesh of the baingan, salt, onions, coconut, chilies and mix well.
- Add in a little jaggery and tamrind paste. Mix it again.
- Add coriander and mix well.
- Serve.
