Cocoa Kiss Cookies

Cocoa Kiss Cookies recipe shared by RecipesnFood.

Cocoa Kiss Cookies is a classic Valentine Special Dessert. A Quick and easy to bake recipe, this is one of our favorite chocolate indulgence.

Cocoa Kiss Cookies

Cocoa Kiss Cookies
 
Prep time
Cook time
Total time
 
Author:
Cuisine: American
Serves: 8
Ingredients
  • 1 cup Butter or margarine softened
  • ⅔ cup sugar
  • 1 tbs Vanilla extract
  • 1⅔ cup All-purpose flour
  • ¼ cup Hershey's cocoa
  • 1 cup Finely chopped pecans
  • 9 oz Hershey's kisses chocolates
Instructions
  1. In large bowl, beat butter, sugar and vanilla until creamy. Stir together flour and cocoa; add in butter mixture, beating until blended.
  2. Add pecans; beat until well blended. Refrigerate dough about 1 hour or until firm enough to handle. Heat oven to 375 degrees Fahrenheit.
  3. Remove wrappers from chocolate pieces. Mold scant tablespoon of dough around each chocolate piece, covering completely. Shape into balls.
  4. Place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly, about 1 minute; remove from cookie sheet to wire rack. Cool completely.
  5. Roll in powdered sugar. Roll in sugar again before serving, if desired. About 4-1/2 dozen cookies. Serve 8 persons.
 

     

You may also like:

Leave a Reply