Egg-free & Grain Free Peanut Butter Choc Chip Cookies

Egg-free & Grain Free Peanut Butter Choc Chip Cookies recipe shared by Sweeter Life Club.

Egg-free & Grain Free Peanut Butter Choc Chip Cookies

Egg-free & Grain Free Peanut Butter Choc Chip Cookies
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Snack
Ingredients
  • 1 1/2 cups chickpeas, drained and rinsed
  • 1 pinch of salt
  • 1 pinch of bicarb soda
  • 2 teaspoons vanilla extract
  • 3 tablespoons smooth peanut butter
  • 2 tablespoons milk
  • 2 1/2 teaspoons Natvia
  • Chocolate chips OR Chocolate, chopped
Instructions
  1. Puree chickpeas, salt, bicarb, vanilla essence and peanut butter together in a food processor or with an immersion blender. Blend thoroughly until well combined and all of the chickpeas have been pureed.
  2. Add the milk, a tablespoon at a time to achieve best biscuit dough consistency.
  3. Add the Nativia one teaspoon at a time until you reach desired sweetness.
  4. Transfer to a bowl and mix in (by hand) chocolate chips/chopped chocolate.
  5. Place teaspoonfuls onto a greased baking tray and bake for 10-15mins at 160-180°C.
 

     

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