Rajasthani Besan Ki Kadhi

Rajasthani Besan Ki Kadhi recipe shared by Ravi Kumar from India Food Network.

Rajasthani Besan Ki KadhiRajasthani Besan Ki Kadhi is a very popular North Indian dish and is best served with rice and roti. Besan Kadhi recipe is a quick and easy recipe you can make. It is most delicious and tasty Kadhi made with Besan and yoghurt.





Rajasthani Besan Ki Kadhi
Prep time
Cook time
Total time
Recipe type: Lunch
Cuisine: Indian
Serves: 4
  • 2 tsp Oil
  • 1 cup Curd
  • 1/2 cup Gram Flour
  • 3 cups Water
  • 1 tsp cumin seeds
  • 1 tsp mustard seed
  • 1 tsp fenugreek seeds
  • 1/2 tsp Asafoetida
  • 1/2 cup Spring onion leaves
  • 2 green chillies, chopped
  • 1 tsp Turmeric powder
  • 1 tsp red chilli powder
  • Salt to taste
  1. Heat oil in a pan.
  2. While the oil is heating add curd, gram flour and water in a bowl and mix it well till everything is well combined.
  3. In the oiled pan, add cumin seeds, mustard seeds, fenugreek seeds, asafoetida, spring onions leaves & green chilies and cook them well.
  4. Once that is cooked add the curd water mixture in the pan and mix it well for 1-2 mins
  5. Next add turmeric powder, red chili powder & salt and mix it well.
  6. Mix it till the kadhi becomes thick.