All-Vegetable Chow Mein

All-Vegetable Chow Mein recipe shared by Nikki from MyNutriCounter.

All-Vegetable Chow Mein

 

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Prep time

10 mins

Cook time

10 mins

Total time

20 mins

 

Author: Nikki - MyNutriCounter

Recipe type: Dinner

Cuisine: Chinese

Ingredients

• 30ml/1fl oz sesame oil
• 50g/1.75oz shallots, thinly sliced
• 30g/1oz garlic, minced
• 50g/1.75oz red bell pepper, sliced
• 100g/3.5oz sweet peas
• 25g/1oz dried shiitake mushrooms, rehydrated and sliced
• 100g/3.5oz oyster mushrooms
• 100g/3.5oz uncooked Chinese rice noodles
• 30ml/1fl oz kecap manis(sweet soy sauce)

Instructions

1. Bring 500 ml of water to a boil. Add uncooked Chinese rice noodles and simmer, tossing constantly, until all liquid is fully absorbed. Set aside.
2. Heat sesame oil in a wok.
3. Add shallots and garlic. Sauté until aromatic.
4. Add bell peppers and sweet peas. Sauté.
5. Add shiitake and oyster mushrooms. Sauté for a minute.
6. Add cooked noodles and toss thoroughly.
7. Add Kecap Manis and toss well.
8. Serve hot.

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